This is a great little place off Winchester Road but still in the city limits. It is a family place with a super hero theme. Comic books, action figures and movies on the flat screen entertain while waiting for your grub. The menu offers salads, sandwiches, burgers & daily specials. We started with fried green tomatoes and a medley of deviled eggs. The tomatoes were awesome and came with a horseradish and a spicy sweet dipping sauce. The eggs were very good. You don't usually have eggs as an appetizer option! I had the Fungus Among Us burger which was delicious and Hubby with Mama had the Meatloaf wrapped in bacon. The flavor was different but great. I can't wait to go back! They have a Facebook page. I recommend checking it out!
Hubby and I love quiche but with life being what it is I don't always have time to make crust, sautee and cool spinach and veggies, hand shred cheese then bake. So here is my throw together quiche. So I used store bought everything. I even used frozen roasted mushrooms! Make sure to defrost spinach and mushrooms and set to drain to get out as much water as possible. Next place refrigerated pie crust in a 9 inch pie plate and bake at 350 for about 10 minutes. I use clean, dried beans instead of pie weights. In the meantime mix up the egg mixture and measure out the cheeses. Remove pie weights or play find the lucky bean. Layer spinach and mushrooms and top with cheese. Pour egg mixture over the top. Bake for 45 minutes or until middle is set and top is browned and delicious. So here is the recipe: 1 refrigerated pie crust 1 10 oz. box frozen spinach, thawed and squeezed dry 1 8oz. bag frozen roasted mushrooms, thawed and squeezed dry 1 cup shredded cheese of...
OK i totally want to take the kids there now!!
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