Super Easy Pinwheels!

This is a quick and easy snack to make.

1 package hot sausage. I used Wrights Sausage, cooked & crumbled

1 8oz package cream cheese, softened

2 eight count roll crescent rolls

Drain and cool sausage. Mix softened cream chees and sausage together and let set at room temp for about 30 minutes. Using one can at a time, roll out crescent dough so it is a solid sheet making sure to seal all the perforations. Spead half cream cheese mixture over dough. Roll into a log and put in fridge. Repeat with next can of dough. Remove first roll and cut into. 1/2 inch rounds. Bake 14-16 minutes. I keep the remaining dough in the fridge because it's easier to cut. Yummy

Comments

Walton's Southern Table

This new restaurant in the Former Ruby Tuesday at 4901 Whitesburg Drive is a down home cooking kind of place. The decor is cheery and the friendly staff makes it a joy. Highlights are the fried okra and fried chicken that both have a magnificent scald on them. I also had the broccoli salad, divine hashbrown casserole and spinach. It was delicious however I would skip the spinach. Not much flavor and seems thawed from frozen. Hubby loved the chicken and massages potatoes. We will for sure be regulars and recommend a trip there for an affordable and delicious southern dinner!

GrandMother's House

What can I say? I love good country cooking and GrandMother's House just went to the top of my list. It's located in Owens Crosss Roads in a little house that any Grandmother could call home. It's off the beaten path but easy to find. We were greeted by a kind, older gentleman and were sat in the front dining room. Our lovely waitress was welcoming and just what you would expect. Service here is nothing but down home friendly. I had Country Fried Steak with Speckeled Butter Beans, Creamed Potatoes and Fried Okra. I couldn't smack my momma so I smacked my husband! The steak had a perfect scald on it and the creamed potatoes reminded me of my grandmother's cooking. The okra was breaded perfectly and the beans were delicious. Hubby had Chicken n' Dupplins with Fried Okra, Lima Beans and Cucumber Salad. He was in heaven. We hardly spoke during our meal except to tell each other how good the food was. I can't wait to go back!! You have to try this restaurant. G...

Whiskey Kitchen Again,,

Well it was time for a Whiskey Kitchen lunch. I haven't had a bad meal once! Fried green tomatoes, fried cheese curds and a huge bowl of salad. Salad is easy but with super fresh ingredients and homemade Maytag Blue Cheese dressing it's a great lunchtime choice. Seriously, if you are in Nashville you have to try it!

Food Baby

Search This Blog